The package includes a 365-day eBook access key plus the online exam.
The purchaser will have access to this title for the 365-day access for AHLEI short courses, which includes a valuable advantage: after the online access period concludes, you can retain perpetual offline access to their textbooks through the VitalSource Bookshelf application up to two computers and two mobile devices, using the Bookshelf app. Additionally, all notes and highlights will remain saved and synchronized across
their devices as long as they do not delete or close their account.
In this way, you can continue benefiting from the materials indefinitely.
The Planning and Control for Food and Beverage Operations eBook and Exam (ExamFlex) introduces readers to the control processes used to reduce costs and increase efficiency in food and beverage operations in restaurants and hotels. This edition explores how planning and control functions can help operations work smarter, compete for market share, and provide value to guests.
New to the ninth edition is a chapter feature called "Advice from a Mentor," which poses questions and answers related to big-picture issues such as career decisions and business philosophies, as well as other content covered in the chapter. Each chapter has been updated to reflect the latest technologies and how they affect processes and procedures. In addition, content concerning financial statements has been revised to reflect information in the most recent Uniform System of Accounts for the Lodging Industry.
Author: Jack D. Ninemeier, Ph.D., CHA, CFBE, CHE
©2018, 14 Chapters, eBook
Exam is proctored:
- Number of Questions: 100 Multiple-choice questions
- Duration: 3 hours
- Passing Score: 70% or higher
- Exam Attempts included: one
- Exam Access Validity: 12 months from the activation date
For more information and special industry and academic pricing, please contact the AHLEI sales team.
Languages Available: English
